16 Jan VietHarvest Partners with Fairmont to Expand Food Rescue Impact
On December 7, VietHarvest and Fairmont Hotel held a formal partnership signing ceremony, marking the official launch of their collaboration in food rescue initiatives. The partnership aims to reduce food waste while generating long-term and sustainable social impact.
The signing ceremony not only formalized the cooperation between the two organizations but also provided a platform for both sides to highlight their shared values, with social responsibility and a commitment to sustainable development at the core of the partnership.
As part of the signing ceremony, VietHarvest also had the opportunity to share with Fairmont’s team the journey of food rescue – an often behind-the-scenes effort that delivers lasting impact for vulnerable communities.
VietHarvest representatives introduced how the initiative connects surplus, high-quality food with social organizations, ensuring that each meal not only helps meet daily needs but also conveys care, dignity, and respect to those receiving support.
In addition, discussions on food waste reduction enabled Fairmont’s staff to better understand the role each stage of the food supply chain plays. From hotel kitchens onward, mindful daily decisions can help minimize waste while creating more opportunities to support the wider community.
VietHarvest believes that when more businesses like Fairmont choose to take action for the community, sustainability moves beyond a concept to become a daily practice. We remain committed to partnering with like-minded organizations to continue building meaningful stories through food.